We have seeds from three different places this year and the last of them just arrived in my mailbox today!
Left over from last year are from Seeds of Change:
- Small Sugar Pumpkin (heirloom)
- English Thyme
- Italian Flat Leaf Parsley (heirloom)
- Genovese Sweet Basil
- Barcarole Lettuce
- Italian Pole Bean
- Sylvesta Lettuce
- Triple Play Sweet Corn
Emergency Survival Seeds from Hometown Seeds (that we received for free in exchange for their link being placed on my dear husband’s blog!):
- Golden Bantam Sweet Corn
- Lincoln Peas
- Champion Radish
- Utah Yellow Sweet Spanish Onion
- Detroit Dark Red Beet
- Rutgers Tomato
- Bloomsdale Longstanding Spinach
- Golden Acre Cabbage
- Lucullus Swiss Chard
- Romaine Paris Island Cos Lettuce
- Scarlet Nantes Carrot
- Yolo Wonder Pepper
- Waltham Butternut Squash
- Long Green Cucumber
- Kentucky Wonder Brown Pole Bean
- Black Beauty Squash Zucchini
And the one that arrived today from High Mowing Organic Seeds:
- Belstar F1 Broccoli
- Cassius F1 Cauliflower
- Giant Red Reselection Celery
- Gourmet Lettuce Mix
- PMR Delicious 51 Melon (cantaloupe/muskmelon)
- Bandit Leek
- California Wonder Sweet Pepper
- Early Jalapeno Pepper
- Sweet Reba Bush Acorn Squash
- Amish Paste Tomato
- Sugar baby Watermelon
- Katahdin Potato (due to arrive in mid April)
My husband extensively planned out our garden and even published the preliminary spread sheet here. We’ll have 5 raised beds and then make use of some of the flower beds for wild and medicinal plants in addition to a few flowers.
Thanks for the reminder, it is almost that time. I am hoping all this snow makes for better crops this year
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Blessings
Wow! I am in awe of how organized you are … and also of all the lovely things you guys are going to grow
Thanks for the new resources, too…. off to check them out!
I can’t WAIT to get my hands in the dirt and help plant/weed/harvest/eat with you!